Tuesday, April 17, 2012

Butter Pecan Bars


A recipe from Stephanie Matthews, one of my roommates when I was a freshman in college.  Mmm, we loved making these and taking them to the boys' dorms! These bars are TO DIE FOR!

2 C sifted flour
1 C brown sugar
1/2 C butter

Cut these together, and press into a 9X13 ungreased pan.

Sprinkle 1 C chopped pecans on top.
1 1/3 C butter
1 C brown sugar

Cook over medium heat until boiling, then boil for one minute.

Pour over pecans.

Bake at 350 degrees for 20 minutes (or until bubbly).  Sprinkle with 1 C chocolate chips and smear around.  Allow to cool completely, then cut into small squares.

Mmmmmmmmm!

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