7 oz chocolate chips
2 T coconut oil
Heat in microwave for 30 seconds at a time until fully melted.
This recipe really works, and has none of the other ingredients we want to avoid. You can even make it dairy free if you use dairy free chocolate chips.
I found another recipe online that recommends 1 C chocolate chips to 1 T coconut oil.
What we do most frequently with this is make our EASY ice cream cakes. How? Take ice cream out of it's carton or container, put it on a serving tray. Drizzle magic shell all over and especially down the edges and sides. Sprinkle cake sprinkles or other decorations for added color. Freeze. If you want to have birthday candles on it, put them on the "ice cream cake" BEFORE adding the magic shell. YUM!!
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